The Federal Bureau of Statistics has reported a minor rise in weekly inflation. The figures show that inflation climbed by 0.11 percent last week, bringing the annual inflation rate to 21.40 percent.
This increase is primarily driven by the rising prices of essential commodities, which continue to affect households across the country.
The report highlights that the prices of 14 essential commodities increased over the past week. Notable price hikes include tomatoes, which rose by Rs 6.63 per kg, and onions, which saw an increase of Rs 3.51 per kg. Dal mash also experienced a significant price jump, rising by Rs 10.92 per kg. Bananas became more expensive by Rs 2.57 per dozen, while milk, potatoes, and cigarettes also saw price increases.
On a positive note, the prices of some commodities decreased. Eggs became cheaper by Rs 15.77 per dozen, and the cost of a domestic LPG cylinder dropped by Rs 150.69. A 20 kg bag of flour saw a price reduction of Rs 34.33, and sugar prices fell by Rs 0.17 per kg. Additionally, chicken, dal mong, dal masoor, and rice became slightly cheaper, providing some relief to consumers.
Certain commodities remained stable in price over the week. The prices of mutton, ghee, and cooking oil did not fluctuate, maintaining consistency for consumers.
The annual comparison presents a mixed picture. Onions have become 82 percent more expensive compared to last year, red pepper prices have risen by 60 percent, and tomatoes are now 53 percent more costly.
Garlic prices increased by 48 percent, salt by 31 percent, and dal mash by 24 percent. Beef prices have surged by 23 percent, and sugar by 20 percent. A staggering 570 percent increase in gas charges was recorded over the past year.
